Artwork Description:
Maille is famous for its oils, mustards and vinegars, for more than 260 years Maille has delighted lovers of fine food everywhere, with its sophisticated blend of
authenticity and modernity, elegance and extravagance, refinement and originality. Antoine Maille, according to one of his contemporaries, "made an art out of
an industry". The techniques developed by this "condiment artist", which he recorded in his personal recipe book, still form the basis of Maille's expertise
today.